A bombolini is a popular Italian cream-filled doughnut and this irresistible heavenly delight is laboriously prepared by hand at A Mano Cafe in Annerley.
Soft, fluffy and rich bombolinis are served only on weekends at the Cracknell Rd cafe and are often sold out before noontime.
What makes this sweet delight worth getting out of bed for is the quality. A Mano Cafe’s handcrafted fluffy balls of flavourful fried doughs are creamy, silky, light and fluffy with just the right amount of sweetness. You’ll appreciate the passion and effort that go into preparing these exceptionally delicious sweet snacks with every bite.
A Mano Cafe turned four months old on July 2020, which means it opened just as businesses were closing due to the coronavirus lockdown. But this family-owned restaurant thrived despite the challenges in the food and hospitality industry and has been receiving heaps of support from the local community.
Aside from their sought-after bombolinis, this restaurant also serves fresh cannoli, tiramisu and vanilla slice daily. They have a range of dining options for your Italian cravings and the food goes perfectly well with a cup of Di Bella Coffee.
Trading is currently limited to takeaway and al fresco dining due to the COVID-19 restrictions. You may check the trading hours on their Facebook page.
“I have been coming back regularly for the lovely service and spectacular vanilla slice. However today changed all of that. I tried the lemon coconut slice and it’s now my new favourite! Sublime. Thank you.”Jane Mary, Facebook
“OMG, just found you guys from facebook. coffee is divine, custard canoli, AMAZING, yet to try vanilla custard slice, holding back till morning tea. Superb, friendly service. 10 of 10. Thank you. Love A Mano Cafe.”Stacie Delaney, Google Reviews